Loaded up with all the goodness of regular nachos – meat, cheese (or an alternative), olives, peppers, guacamole, cilantro and more – these sweet potato nachos are sure to cure those nacho cravings, without the corn!
One of my FAVORITE appetizers is nachos. Hands down. I’ve even ordered it as a meal when dining at a restaurant. But as we’ve gotten older, corn agrees with Dean and I less and less (stomach aches, breakouts, joint pain). Bummer, right? For sure. Until I found out about Sweet Potato Nachos!
Basically you replace the corn chips in nachos with any sweet potato chip you like, homemade or store-bought. Then you load them up and enjoy!
Sweet Potato Nachos
Loaded up with all the goodness of regular nachos - meat, cheese (or an alternative), olives, peppers, guacamole, cilantro and more - these sweet potato nachos are sure to cure those nacho cravings, without the corn!
Ingredients
- 7 oz sweet potato chips
- 1/2 pound of cooked ground beef
- 1/2 cup of shredded cheddar cheese, (or a dairy free substitute)
- Garnish options, use as much as you'd like, I used 1/4 cup of each
- sliced black olives
- guacamole
- sour cream, (or a dairy free substitute)
- salsa
- cilantro
- diced tomatoes
Instructions
- Preheat oven to 400 degrees Fahrenheit.
- Line chips on an oven proof serving tray.
- Add cooked meat and sprinkle cheese on top. Bake for 12-15 minutes or until cheese has melted.
- Garnish as desired, leave sour cream and salsa to the side.
More Appetizers and Snacks
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Baked Deep Fried Pickles – Tastes Like the Real Thing, But They’re Baked!
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Ritz Pizza Crackers or Make Them Gluten-Free Glutino Pizza Crackers!
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Crispy Baked Zucchini Fries Recipe – A Fun Alternative to Other Fries!
-
Make This Roasted Garlic Hummus for a Healthy Fall Appetizer
-
5 Easy Appetizers – Perfect for New Year’s Eve or Any Cocktail Party!
Have you tried sweet potato nachos? I’m curious, does corn agree with you?
