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Garlic Roasted Mushrooms

If you are a lover of all things mushrooms, this Garlic Roasted Mushroom recipe is the flavor that you’ve been waiting for. It’s the perfect side dish for chicken or steak!


Two food flavors that I love in life? Garlic and mushrooms. There is something so simple, natural and earthy about the combinations that just make me feel as though I’m experiencing a new taste with each and every bite. If you are a lover of all things mushrooms, this Garlic Roasted Mushroom recipe has the flavor that you’ve been waiting for.

And the best part? You can use a different variety of mushrooms and still get that awesome flavor! Baby Bella’s are a great mushroom to use as they really seem to soak up that garlic flavor. And if you’re more of a fan of the white button, those work awesome as well!

In less than 20 minutes, start to finish, you can have an awesome dish packed full of taste bud approved flavors. And more than likely, you have every one of these ingredients in your house already!

garlic roasted mushrooms

garlic roasted mushrooms on a pan

Garlic Roasted Mushrooms

Yield: 2 servings
Prep Time: 2 minutes
Cook Time: 15 minutes
Total Time: 17 minutes

If you are a lover of all things mushrooms, this Garlic Roasted Mushroom recipe is the flavor that you've been waiting for. It's the perfect side dish for chicken or steak!

Ingredients

  • 8 oz white button mushrooms or baby Bella mushrooms, rinsed or wiped off
  • 1/2 stick butter
  • 3 cloves garlic minced
  • 1/2 tsp salt
  • 1/2 tsp pepper

Instructions

  1. Pre-heat oven to 350F.
  2. Melt butter with garlic in a small microwavable dish. melted butter with garlic
  3. Pour 1/2 of the butter onto a baking pan.
  4. Add the mushrooms to the pan.
  5. Pour the remaining butter over top of the mushrooms. mushrooms on pan ready to roast
  6. Sprinkle with salt and pepper.
  7. Roast in preheated oven for 15 minutes. garlic roasted mushroom

Notes

Serve as a side dish to grilled chicken or steak.

Nutrition Information:
Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 244Total Fat: 24gSaturated Fat: 15gTrans Fat: 1gUnsaturated Fat: 7gCholesterol: 61mgSodium: 766mgCarbohydrates: 8gFiber: 3gSugar: 3gProtein: 3g

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily via Nutrifox.

garlic roasted mushrooms on a pan

See? Garlic, butter, mushrooms, salt, and pepper are LITERALLY all you need to make this awesome Garlic Roasted Mushrooms recipe. It can be a super simple standalone meal on its own or would be a great side to a sizzling summer steak. And if you really want to take a walk on the wild side, use it as a topping to an awesome baked potato!

garlic roasted mushroom on a fork

garlic roasted mushroom on a fork

With this Garlic Roasted Mushroom recipe, the options are truly endless!

I'd love it if you'd share:

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I'd love to chat with you in the comments!

Comments

  1. Miz Helen says

    Your Garlic Roasted Mushrooms look amazing! Hope you are having a great weekend and thanks so much for sharing with us at Full Plate Thursday!
    Miz Helen

  2. Jann Olson says

    I love sautéed mushrooms as a side dish, so I know I would love these! Thanks for sharing with SYC.
    hugs,
    Jann

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