Easy Asian-inspired Chili Garlic Noodles made in about 10-15 minutes! Makes a delicious side dish or light lunch.
Sometimes a nice light dish is the perfect thing to get you through mid-day. And sometimes you want a delish side dish to go with a bigger stir fry. Well, these easy Asian-inspired Chili Garlic Noodles are the perfect dish to satisfy both of those!
Chili Asian Garlic Noodles
Easy Asian-inspired Chili Garlic Noodles made in about 10-15 minutes! Makes a delicious side dish or light lunch.
Ingredients
- 3 packages ramen noodles OR rice vermacelli OR soba noodles
- 2 tbsp chili garlic sauce (found in the Asian/International aisle)
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 4 stalks spring onions chopped
Instructions
Cook noodles for 3 minutes as directed on package.
Drain and add to saute or stir fry (wok) pan. Add in olive oil and soy sauce. Bring to medium low heat and cook for 2 minutes.
- Add in chili garlic sauce. Toss with with tongs.
Remove from heat. Top with spring onions. Toss well and serve.
Have you ever made Chili Garlic Noodles before?
xo,
Shannon
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I think this looks delicious! I have never made this before, but have ordered it at restaurants. Your recipe makes it look so easy! I will definitely be trying this out, and I would like to add stir-fried vegetables to it. Thank you so much for sharing at Fiesta Friday!
Oh yes, adding veggies would be so good!
Definitely want to try this! Yum! Thanks so much for sharing at the To Grandma’s House We Go DIY, Crafts, Recipes and More Link party! Pinned this! Hope you join us again next week!
Thanks for sharing!
You just gave me an idea what’s for dinner tonight!! Thanks for sharing at Fiesta Friday party! x
Awesome! I hope you enjoy it!
Your Chili Garlic Noodles look amazing! Hope you are having a great week and thanks so much for sharing your awesome post with Full Plate Thursday!
Miz Helen
Thank you!
My oldest daughter makes something similar to this, so I know this is a great quick lunch meal. Pinned and will be including this on a Merry Monday feature round up this week.