Asian-Inspired Chili Garlic Noodles

Easy Asian-inspired Chili Garlic Noodles made in about 10-15 minutes! Makes a delicious side dish or light lunch.

Sometimes a nice light dish is the perfect thing to get you through mid-day. And sometimes you want a delish side dish to go with a bigger stir fry. Well, these easy Asian-inspired Chili Garlic Noodles are the perfect dish to satisfy both of those!

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Chili Asian Garlic Noodles

Yield: 4 servings

Prep Time: 3 minutes

Cook Time: 8 minutes

Total Time: 11 minutes

Easy Asian-inspired Chili Garlic Noodles made in about 10-15 minutes! Makes a delicious side dish or light lunch. 

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Ingredients

• 3 packages ramen noodles OR rice vermacelli OR soba noodles
• 2 tbsp chili garlic sauce, (found in the Asian/International aisle)
• 2 tbsp soy sauce
• 1 tbsp olive oil
• 4 stalks spring onions, chopped

Instructions

1. Cook noodles for 3 minutes as directed on package. 
2. Drain and add to saute or stir fry (wok) pan. Add in olive oil and soy sauce. Bring to medium low heat and cook for 2 minutes.
3. Add in chili garlic sauce. Toss with with tongs.
4. Remove from heat. Top with spring onions. Toss well and serve.

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 412Total Fat: 15gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 0mgSodium: 1825mgCarbohydrates: 59gFiber: 3gSugar: 1gProtein: 11g

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily via Nutrifox.

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